AMKA Blend – The Everyday Ritual

Balanced for Every Moment
Designed for comfort and versatility, AMKA Blend brings together smooth chocolate tones and a rounded body. It’s approachable, balanced, and deeply satisfying—perfect for everyday rituals at home, in the office, or on the go. Whether you prefer it with milk or black, this blend offers the welcoming character of Kenyan coffee in every cup.

AMKA Blend — Nyeri (MF)

From the rich volcanic soils of Nyeri’s Maguta Farm, this blend combines innovation and tradition. Using carbonic maceration and the “Supernatural” process, farmers craft a cup that balances dark chocolate depth with stewed berries, cola spice, and brown sugar sweetness. Syrupy and mellow, it’s a crowd-pleasing coffee designed for everyday brewing at home, whether in a French Press, drip machine, or moka pot.

AMKA Blend — Maguta Farm, Nyeri

At Maguta Farm, bold innovation meets heritage. Pioneering processes like carbonic maceration and the “Supernatural” method unlock a layered cup alive with bright fruit and rich chocolate tones. Balanced yet expressive, this blend is ground for easy brewing, carrying the spirit of Nyeri into every kitchen. A ritual for mornings that call for both comfort and depth.